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Dégustation 3 courses

For 2 people

New product

An invitation to discover the cuisine of Eric Pras, the Dégustation menu, an instant reflection of a cuisine based on seasonal produce. The perfect equilibrium between the meal and accompanying wines.

More details

The offer includes

- A "Maison" aperitif (with Crémant de Bourgogne)
- Lunch or dinner at the gourmet restaurant with the Dégustation menu 3 courses & dessert
- Wines to accompany the meal, mineral water, coffee, tea

To offer

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930,00 € tax incl.

All prices are net, including VAT - Wines are selected by the sommelier on the basis of 1 glass (12cl) each dish per person.

Valid for 6 months, there are no date or day restrictions, subject to restaurant or hotel availability.